Hi all! Hope everyone had a wonderful weekend! Mine was pretty darn good.. no complaints
Got started on this post pretty late, so I just have a quick photo-filled recap for ya.
The Partner Yoga Workshop today was so much fun! I ended up being partnered with someone I didn’t know, and even though I was a little hesitant at first, it ended up being a great learning experience… not to mention some killer stretches.
You know I love Monday workouts! On tap is an Arms & Core workout along with Spin and Flow Yoga.
Weekend Eats Recap
It’s the Granola Experimentation.. take 2! I ran across this recipe from Lean Bodies Health & Fitness and new it would be perfect for the PB Carries sent me. I followed the recipe using 1/2 c Almond slivers, substituted WF Maple Syrup for the Honey and didn’t include Dried Fruit or Chocolate Chips. I also ended up baking it twice as long. This was so good! I didn’t get a picture of it by itself by did use it for a topping for…
Strawberry Vega Pudding
1 packet Berry Vega
2 oz Nasoya Strawberry Silken Tofu
2 Strawberries
2 Ice Cubes
Blend & enjoy!
Plain Oikos mixed with 1 tbsp Unsweetened Cocoa and Stevia Extract..
I am loving overnight oats!
TJ’s Pomegranite Greek Yogurt + 1/3 c Oats + 1/3 c UVAB + 1 tbsp Chia Seeds, chilled overnight, topped with a couple Strawberries & <1 tbsp Unsweetened Coconut.. It’s so pretty :p .. and I’m such a dork
Something New Saturday!
Last week it was Spaghetti Squash, this week it was Kale!
I ended up cooking it stove top with a bit of Garlic then mixed in Butternut Squash and Honey Ham. The flavors were fantastic! I really like the Kale flavor, and can’t wait to try Kale Chips next..
After Yoga today all I wanted was a big salad. So here’s another version of ‘What isn’t in that?!’ Salad:
Baby Spinach, Kabocha Squash, Smoked Tofu, Strawberries and Pinenuts..
Fun
I am absolutely loving Zen Habits. Great stuff, check out there blog!
So I’ve been trying out various Tofu recipes, and bought more of the Nasoya Silken Creations.. any recipes suggestions I must try?
The kale with butternut squash combo of flavors sounds sooo good. I tried kale for the first time last year. I was always afraid of it, heard it could be bitter. Now I love it in soups. Only made it as a side dish once (for Christmas dinner), but I may have to see what I can do with the squash too. It’s always nice to find new ideas! Your overnight oats with the strawberries looks so fresh. Yum.
Lovin your recipes, girl! Thanks a million!
Your overnight oats look so yummy! I tried them out once and wasn’t sure about them. Yours look so good I might have to try it out again.
Just had some overnight oats with kefir
You should make my famous kefir+Greek yogurt bowls–amaaaaaazing!!
Try using silken tofu in smoothies…it adds protein and thickness and creaminess.